5 Spanish Foods You Have To Try

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If you want to expand your culinary horizon, you don't need to get on a plane and fly to another country. You just need to order takeout from a restaurant that serves cuisine from another country. If you have a Spanish restaurant in your area, it is time to get some takeout and try some new and exciting dishes. Here are a few things you should try first as you explore Spanish cuisine.

Spanish Food #1: Tortilla Española

A tortilla Española is probably not what you think of when you think of a tortilla. It is a traditional Spanish omelet. It is made from potatoes, eggs, onion, salt, and pepper. There are various variations on the tortilla Española, with some having a thicker texture and others having a thinner texture. It is a tasty dish that requires the right touch to bake it through to the middle properly.

Spanish Food #2: Paella 

Paella is the name of a traditional rice dish. Paella is from the Spanish region of Valencia. Three different types of paella are popular in Spain. First, the paella Valenciana contains white rice, beans, vegetables, spices, and either chicken, rabbit, or duck meat. The second is the seafood Paella, which has rice, seasoning, and assorted seafood. The third is paella mixta, which includes a mixture of chicken and seafood, with the most common seafood being clams used in this dish. The mixta also includes vegetables, as well as saffron, along with other spices.

Spanish Food #3: Gazpacho

Gazpacho is a type of Spanish tomato soup that is served both cold and warm. It is made from tomatoes, cucumber, and onions and is seasons with garlic, olive oil, salt, and wine vinegar. Some mixtures of this dish include ham as well, and sometimes additional chopped vegetables are added to the soupy base. This dish is often served cold in the hot summertime.

Spanish Food #4: Spanish Sheep Cheese

One of the most popular types of cheese in Spain is Spanish sheep cheese, made famous from the legendary Don Quixote tales. This cheese is specifically made in the La Mancha region of Spain. It is often served as part of an appetizer, with cracks and other cracker toppings. It has a rich and intense flavor that is worth trying at least once.

Spanish Food #5: Grilled Fish

Many people don't realize that a lot of water surrounds Spain, so seafood is really popular there. Grilled fish is a simple and healthy meal that you can find people enjoying at home and on the beach in Spain and graces many Spanish restaurants' menus.

You don't have to travel around the world to taste the world. Order some Spanish takeout food this week from a Spanish restaurant in your area and go on a food adventure at home.

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